ɹɐqqᴉʇra6bit@infosec.exchange
Oct 19, 2026, 6:49 PM@deviantollam Years ago, in the 90s, before the czech stuff was available in the US, I wanted to try the real thing so bad I learned the entire process of making it from scratch.
The funniest result of that, I think, was realizing green NyQuil is Absinthe flavoured, which probably explains the color.
