stevenraystevenray@sfba.social
Oct 19, 2026, 1:18 AMEvery Sunday, I take photos of the food my wife has made us for the week (yes, I'm extremely fortunate). I don't usually get around to posting them, though. Here's this week's contingent.
Silken tofu with spicy soy dressing
Bok Choy with scallions
Dan Dan noodles with BeyondMeat
Salt and pepper shrimp
Smoked salmon salad with seaweed
Rice cakes with Shao Hsing rice wine
Rice


