@feorag @MarkHoltom Yes, but it really depends on whether they pay the chef! One past orkplace of mine fired the ex-school-catering cook one lunchtime when they ran out of mashed potatoes halfway through. Her food was dire. Her replacement was the former management for a National Trust stately house's restaurant: prices rose 50% (from school dinner adjacent) and suddenly we were eating good restaurant-quality meals.

(Alas, they didn't stick around long: it was a temporary replacement.)