Login
You're viewing the front-end.social public feed.
  • Mar 29, 2026, 11:03 PM

    Made some stew by way of Beef Bourguignon

    I sort of made fondant potatoes

    I made chocolate mousse (whipped cream folded into melted chocolate)

    I garnished with chunks of a Ferrero Roche rabbit

    A pasta bowl filled with beef stew. 

Plenty of sauce, carrots, peas, and potatoes. There are some chopped chives as garnish

A slice of freshly baked oat broom bread rests on the edge of the bowl
    The mousse and chunks in a white ramekin
    💬 0🔄 0⭐ 0