Hannah SteenbockFirlefanz@writing.exchange
Oct 14, 2026, 6:33 AMGP, I know a lot about histamine reactions.
I get them all the freaking time, because my gut just doesn't process histamine from food well, and I need to really watch what I eat to avoid them. (No beer. No chocolate! *sigh*)
It's not to the degree of anaphylactic shock, but very annoying. And I have the markers on my legs.
It *sucks*. But it's not in my head, it's my stupid *body*.
*hugs*
Hang in there. I'm glad to know you.